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Tag: Bessarabian cuisine

Malanka Fest 2022 returns to Chernivtsi after the break

In Ukraine there is an own tradition of the Old New Year’s celebration. This day is called Malanka. In Chernivtsi, .....

The Bessarabian Placinda of the Frumushika Valley is about to get the status of intangible cultural heritage

Placinda, one of the most popular traditional dishes of Bessarabia, applied for the status of intangible cultural heritage. The decision .....

Bolgrad Wine Fest 2021

This year, the annual international wine festival “Bolgrad Wine Fest” will take place from 13 to 14 November. The place .....

Five products of Bessarabia were included in the Atlas “Ark of Taste of Ukraine”

These are Ritual breads for St. George’s Day, Wormwood wine, Black Sea South Bessarabian goat cheese, Fenugreek (Trigonélla procúmbens), Vilkovo .....

5 dishes that are definitely worth tasting in Bessarabia

Bessarabian cuisine is a mixture of Moldovan, Romanian, Bulgarian, Ukrainian, Jewish, Turkish, Greek, Gagauz and even Albanian cuisines. The peoples .....

True & Local gastronomy festival

The True & Local festival of local gastronomy opens new regional tastes on the map of Ukraine. During the two .....

Caviar salt, Mirudia and Gyuzum. Bessarabian Spices by Chef Andrey Velichko

Chef Andrey Velichko is a researcher of spices, rare herbs and roots, as well as a professional chef. Andrey started .....

Features of Bessarabian cuisine

Between the Black Sea, Prut, Danube and Dniester there is an area where hardworking, talented and generous people live. The .....